Comments on: King Corn: The secrets of high fructose corn syrup

By: steer1300

steer1300 — Sat, 31 Jul 2010 00:39:14 +0000

All genetically modified plants are tested for as long as 15 years before it is sold to the farmer to plant in his field and sold to the consumer. People try to blame the food they eat for the weight problems when in reality if you would excercise when you aren’t sitting behind the desk you would be thinner. Don’t blame the food blame the lif style and quantity of food taken in.

By: docrock66

docrock66 — Sat, 31 Jul 2010 00:21:36 +0000

@steer1300

Man we have to blame the food in America and its making us fat fast. Look at people in Southern and Eastern Europe. Those people are all thin, and have very small number of people who die of heart failure and diabetes. I say we stick together, and do what we do best. We should sue the bastards.

By: scannapiecopaul

scannapiecopaul — Fri, 30 Jul 2010 23:56:21 +0000

for what? making a product you demand for a cheaper price that already had sugar in it before you watch a cute documentary.

By: mellowmushgrapetripp

mellowmushgrapetripp — Fri, 30 Jul 2010 23:35:16 +0000

thanks 4 the postage

By: steer1300

steer1300 — Fri, 30 Jul 2010 22:53:03 +0000

@joshrubineastwest Its just Sugar.

By: AbstractLucidity

AbstractLucidity — Fri, 30 Jul 2010 22:11:39 +0000

As someone with a corn allergy, I appreciate this video and can relate to everything being said here!

By: shaw557

shaw557 — Fri, 30 Jul 2010 22:00:45 +0000

I love the commercials that say fine in moderation.
The problem is you cant eat it in moderation anymore, it is in everything.
For fun, take a night and pull every item in your pantry, fridge, cabinets etc.. and place it on a table.. You will be shocked at how much is on the table, and how little is left.

By: shaw557

shaw557 — Fri, 30 Jul 2010 21:52:18 +0000

@steer1300 – The FDA does not require food made from GMO prodcuts to be tested, or labeled.

By: shaw557

shaw557 — Fri, 30 Jul 2010 21:11:35 +0000

@shaw557 I love the commercials that say fine in moderation.
The problem is you cant eat it in moderation anymore, it is in everything.
For fun, take a night and pull every item in your pantry, fridge, cabinets etc.. and place it on a table.. You will be shocked at how much is on the table, and how little is left.

By: steer1300

steer1300 — Fri, 30 Jul 2010 20:26:00 +0000

@shaw557 Corn varieties are tested by the USDA before they are allowed into the food chain unless it is similar to an already existing hybrid.